The Beauty of Nature and Craftsmanship
In Yamagata Prefecture of Japan, nestled between mountains and seas, flows the essence of history and nature. This land, with its fertile soil and abundant water sources, is hailed as Japan's "Kingdom of Fruits" and "Granary". Here, the rich natural resources have given birth to countless treasures and fine liquors, with KAIKATSU Whisky being one of them。
Each Bottle of KAIKATSU Whiskey Enjoys A Unique Story
KAIKATSU” translates to “beginning with victory” or “succeeding on the first attempt” symbolizing the belief that "with KAIKATSU, good fortune follows—once opened, prosperity naturally flows".
About the Distillery
Years ago, the founders of KAIKATSU Whisky, in pursuit of a perfect whisky flavor, travelled to every corner of Japan. Finally, they discovered DEWA Distillery in a tranquil valley of Yamagata Prefecture, the ideal place they had in mind—a place with a maritime climate, moist air, and the wisdom of generations of farming, which was exactly the brewing environment they had been dreaming of.
The birth of every drop of KAIKATSU Whisky carries the unique craftsmanship of DEWA Distillery and the pure breeze of Yamagata. From the germination of barley to the meticulous management of mashing, and then to the precise operation of the patented pot stills, every process is dedicated to the pursuit of ultimate quality. Especially the unique "barrel" supply, which perfectly combines the moistness of the sea with the spirit of Yamagata, endows the whisky with a distinctive richness and roundness.
In this sense, the product of KAIKATSU is more than a whisky brand; it is a tribute to the natural gifts and the ancient craftsmanship of Yamagata. With every sip, you hear the echoes of time, and with every bottle, you hold the essence of Yamagata. KAIKATSU Whisky allows every connoisseur to feel the endless gifts of nature and the infinite charm of craftsmanship.
The symbol of Japanese Whisky is the “Mizunara oak cask”. Whisky matured in Mizunara casks has a unique aroma of agarwood and sandalwood, coupled with honey like sweetness. This is the origin of the "Oriental Zen fragrance" in Japanese Whisky.
Oriental Artistic Conception
Inheriting the essence of craftsmanship, adhering to the original pursuit, carefully crafting the 6 whiskies under KAIKATSU, showcasing the beauty of time and nature!
The selection of top-quality "soft and smooth" forest snow mountain meltwater , creates a variety of original wines. The craftsmanship of brewing is stored in every drop of KAIKATSU Whisky.
Time intertwines, and the perception of craftsmanship begins. Through daily aging and maturation, Mizunara oak barrels bloom with KAIKATSU Whiskey, a unique Oriental Zen flavor that endows the whisky with precious spices and sandalwood flavors.
PURE MALT SINGLE MALT |
Mizunara & Whisky
The aromas and flavors that Mizunara oak casks bestow include a rich, sweet scent reminiscent of agarwood and sandalwood, along with notes of coconut and a hint of honeyed sweetness.
Looking forward to your cooperation!
Exhibition activities
Crafted with exquisite craftsmanship, each drop of mellow liquor is crafted with a soft and elegant flavor, resembling cherry blossoms falling on the lips. In a tranquil place, the taste is delicate and long-lasting.
Welcome to taste
Thank you for your long-term partner's support and encouragement
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